HINGELINE
HINGELINE
Fish monger for a modern world

People, Place, Product

Melissa DiPalma-04494.jpg

Engaging the modern consumer

The People, Places and Products of Northeast seafood are unrivaled.  And, that story is not being told like it should. Napa or Burgundy for fine wine, Ethiopian coffee, Scotland for aged whiskies - there are certain regions that do very well by promoting the shared qualities of a region to the mind’s-eye of the modern consumer.  Through quality storytelling we’ve captured some of the things that make our suppliers so diverse and unique.  We set to rise more tides.


 

Our Latest Story

We paid a visit to Island Creek Oysters in Duxbury, MA to learn more about their people, production, location and why their product is so special. 

Link here to see how we bring together original photography and writing to create stories that resonate with consumers and provide rich marketing content for our buyers.

 

weaving stories into the fabric of our food

Through unique stories about People, Place and Products of exceptional caliber, we harken upon fond memories of a consumer and North Atlantic seafood industry ready for differentiation.  We believe that when packaged as bite-sized, and snackable portions easily digested in a modern social graph and well-told robust narratives alike - we can engage more modern consumers for brands seeking affiliation.